5★ Hotel One&Only Portonovi, Montenegro

The new hotel jewel in trendy Montenegro and the first One&Only in Europe

The new luxury hotel One&Only Portonovi is located on the most beautiful spot in the Bay of Kotor and offers a feel-good atmosphere at the highest level. Montenegro is the trendy destination in Europe and on the Adriatic. The natural surroundings here on the Mediterranean are wildly romantic and the luxury hotel, which opened in spring 2021, is impressive. Built in the style of old Venetian palaces, columns, lush gardens, terracotta roofs and several pools are spread across the entire area of the family hotel. There are also live DJs on the terrace in the evening, Mediterranean farm-to-table dinners by Michelin-starred chef Giorgio Locatelli and trips on the water in the hotel's own boats. In other words, all the good things that life has to offer. And with Chenot Espace, a world-famous wellness brand has also moved into the hotel. The portfolio at the medical spa ranges from TCM treatments to cupping massages. Yogis can also do their sun salutations to the sound of lapping water right by the jetty. From there, it is also not far to the private sandy beach, which is one of the most beautiful on the Adriatic.

Important note:

This trip is partially suitable for travellers with reduced mobility, depending on their impairment.
Please contact us for detailed advice and handling of flights, transfers and accommodation.

Travel enquiries

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Alternatively, you can call us directly at + 49 30 69 80 21 90.

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Dirk Gowin

Dirk Gowin

Founder, Managing Director and Select Travelist Europe

030 / 69 80 21 92
gowin@select-luxury.travel

" My tip for outdoor fans: local ultra-trail expert and mountaineer Saša Kulinović is available for hikes and excursions in the Orjen high mountains. And in the kitchen, guests can rely on the skills of head chef Nancy Kinchela, who curates the entire culinary offering. In the Sabia restaurant, Giorgio Locatelli cooks southern Italian cuisine with a focus on seafood; he gets the fresh mozzarella and organic crudo from the Raw Bar. At La Veranda, the food is cooked live. And Tapasake is a relaxed pool club with pan-Asian tapas and a few selected types of sake from Japan."