Massive, house-high granite rocks rise up between the lush vegetation and colourful corals line the powder-fine sandy beaches in the crystal-clear, turquoise-blue water. In the midst of this dreamlike scenery on the private island of Félicité are the scattered villas of the 5★ Six Senses Zil Pasyon.
This luxurious, lavishly designed and ecologically sustainable hotel jewel blends in perfectly with the dramatically beautiful landscape of this exclusive island. Enjoy every conceivable comfort during your stay and get up close and personal with the diverse, wild nature of this dream island. The hotel management contributes to the preservation of this natural paradise with numerous measures - for example by protecting rare native plants, by treating its own drinking water, by not using plastic bottles and with the hotel's own organic vegetable garden including a chicken farm.
The quickest and most beautiful way to get to Félicité is by helicopter, which takes just 20 minutes from Mahé International Airport. Félicité can also be reached by private yacht from Mahé, or by domestic flight or ferry to Praslin and onwards by speedboat.
Room
Your 200 square metre Panorama Pool Villa is enthroned high above the island and spoils you with a marvellous view of the Indian Ocean. Step out of the bedroom and spend heavenly hours on the spacious outdoor deck. Relax in your private infinity pool with integrated lounger or cosy up on the comfortable daybed with a good book. Maximum comfort also awaits you inside your villa: the spacious bathroom offers a bathtub and separate rain shower as well as a clear view of the horizon. Other amenities include a large 55-inch flat-screen TV, a Marshall Bluetooth speaker and your own wine stock.
Gastronomy
The cuisine of the Seychelles is an exotic blend of centuries-old culinary influences from all over the world, including France, England, China, India and Africa. The creative chefs at Six Senses Zil Pasyon also like to use typical ingredients and transform every dish into a real flavour sensation.
All restaurants spoil you with the highest culinary perfection, but have different specialities: Enjoy international gourmet variety in the Island Café restaurant and let the kitchen team in the interactive Chef's Kitchen fulfil your individual preparation wishes.
Combine exquisite wines from all over the world with a perfectly paired gourmet menu at The Wine Cellar. Or immerse yourself in the diversity of the Indian Ocean at Ocean Kitchen: Here, the chefs serve you exclusively fish and seafood, accompanied by numerous colourful varieties of fruit and vegetables. All ingredients come from local fishermen, from the hotel's own organic garden or from local farmers. Between meals and for a harmonious end to the day, visit the Lakanbiz bar with its unrivalled range of rums or enjoy a classic cocktail in the Koko Bar by the hotel pool.
Wellness, Activities
Experience new dimensions of wellness! Nestled between metre-high granite rocks and endless greenery, the ingeniously designed Six Senses Spa Zil Pasyon is located directly by the sea. In the five treatment villas, you are very close to the island's ecosystem with all its colours, shapes and surfaces. Every treatment here is an intense experience of nature.
On the elevated sun deck by the saltwater pool, you will find even more inner peace during a yoga session.
For more action, simply take advantage of one of the many exciting water sports options in the crystal-clear waters right on the doorstep. Kayak around the island or spend the day alone on the offshore Coco Island. From the beach, you can snorkel among the colourful, abundant fish.
From October to March, the sea is at its clearest and therefore the underwater visibility is best for diving and snorkelling. From October to January, turtles lay their eggs on the beaches of Félicité, and the little offspring hatch from December to March.